Monday, June 20, 2016

Hello Hokkaido! Kinotoya BAKE Cheese Tarts in Sapporo - 11 June 2016

Sapporo Kinotoya BAKE Cheese Tarts
If you are ever in Sapporo, try not to miss the delicious original cheese tarts from BAKE by Kinotoya. Almost anyone who arrives in Sapporo would not miss trying all these tarts.
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Hello Hokkaido! Farm Restaurant Azemichi Yorimichi in Furano (Kamifurano) あぜ道より道ファームレストラン - 16 June 2016


Hello Hokkaido! Farm Restaurant Azemichi Yorimichi in Furano (Kamifurano) あぜ道より道ファームレストラン

Before leaving Furano, we wanted to try out for the last time good curry in the area. We googled and found an interesting recommendation in Google with consistently good reviews.

The website of the restaurant is this:
We were amused by the cute photos in the homepage – apparently it’s run by a group of female farmers. The vegetables are freshly harvested and they offer what they can get from the day before. It is truly a joy to enjoy the freshest vegetables!
The restaurant operates from 10 am to 4 pm (Last order 3.30 pm). Take note they are closed on Wednesdays.
The restaurant is situated far out in the fields so it may be a challenge to find.
Here is the telephone number for your GPS (Japanese Navi):
Telephone: 0167 45 3060
Map code: 349 251 398
And here’s a picture for you to identify.


Very beautiful setting in the farmlands – picturesque!


































Thursday, January 21, 2016

Tokyo Series - Value (cheap and good) lunch at Michelin Star Restaurant Nakajima @ Shinjuku 新宿割烹 中嶋

Hi there! Sorry about the lack of updates in years! Honestly sorry but I was really caught up with Life... I graduated from my studies and became a slave to my work... but recently I quit my job and had some time to travel - went to Japan.

I took a lot of pictures but I didn't get a chance to blog about them... let me select a few worthwhile restaurants to showcase.

For my first post after a long hiatus, let me showcase a Michelin star restaurant! Well, when I first chose the place, I didn't know it was Michelin - it had good reviews in tripadvisor that attracted me there.

The name of the place is *drum-roll*......


Nakajima 中嶋 (literally means middle island)! Apparently it specializes in sardine ryori, or sardine dishes. My first thought was disgust, as I wasn't a fan of sardines. My only schema of sardines was that of those canned types... so wasn't exactly a turn on, but I decided to go give it a try to see what the Michelin fuss was about.

Sunday, September 21, 2014

Hong Kong: Cafe Landmark (the one and only!) - April 2014

Guess guess where this place is??


Look very atas and high class? It actually is, but it's quite affordable... you could make a trip here for the food.

The title already gave the answer away. This is the famous Landmark Cafe of Hong Kong, located in Central in the shopping mall called 'The Landmark' (duh).


This place wasn't actually on my radar. But I asked my HK friend where I should hang out to see TVB stars, and he suggested visiting this cafe. He added that a lot of TVB celebrities have their high tea at this place, and this is also the place where the paparazzi camp to collect the latest romance gossips. He suggested reservations, but as this was an impromptu decision to visit the cafe, I decided to come by early around 3 pm to get a place.


Monday, April 7, 2014

Ikkousha Hakata Ramen - 7 April 2014

Hey guys,

I'm not a big fan of ramen, but today I happen to be in the vicinity of Tanjong Pagar and it was lunchtime, so I thought why not drop by Ikkousha to try the ramen.

I've heard of Ikkousha for a long time already, and I heard it won best ramen at Ramen Champion Bugis+, but unfortunately, when I was there a few months ago, I foudn that Ikkousha has gone popular enough to start a new branch. They have incidentally left Ramen Champion at Bugis+ but there's still a stall at Changi T3.

Anyway, I decided to pay them a visit to try out the supposedly voted best ramen in Singapore.

The restaurant was located in an interesting corner, below the HDB flat. Quite nicely decorated.


The restaurant wasn't crowded at all. I stepped in about 1.30 pm and it was quite quiet - only about 3 customers.

Saturday, April 5, 2014

Duck Shing Ho Eggrolls Part 2 - April 2014

Update June 2016: Duck Shing Ho has gotten so popular apparently there is no way of getting them from the queue anymore. They also only offer queuing on certain days sometimes. Do give them a call to check on their latest 'policy' changes. My last visit to HK I could not get them at all even if I wanted to order in advance.

Hey there,

It's been a while since I last updated.. I've been to plenty of places but no time to do an update.

Anyway, here's a quick update: nothing new actually - I was in Hong Kong recently again for a holiday and as usual, I went to queue for Duck Shing Ho eggrolls.

For those who just joined in, I did a review of them here:
http://garysyayornay.blogspot.sg/2013/06/hong-kong-series-duck-shing-ho-egg.html

And how to get to the here:
http://garysyayornay.blogspot.sg/2013/06/hong-kong-series-getting-to-duck-shing.html

This time, I went on a Saturday (29 April), and it was crowded! The queue was so much longer than the last time on a weekday. I knew it was a bad idea to go on a weekend but I had no choice because it was the only day when I had the morning free.

The queue was so long I couldn't even see the signboard after I joined the end of the line.



Wednesday, July 3, 2013

Hong Kong Series: Taking the Tram; aka How to take the Tram

Yo, welcome to the next part of my Hong Kong series. Have been pretty busy with life lately; I have a lot of Hong Kong pictures, but I'm wondering which of them are interesting enough to share.

Would you like Tsui Wah review? Or a Tim Ho Wan review? I have this nice place in Wanchai for porridge if you are interested as well (visited only by locals). And Neptune Porridge in Wanchai? Finally, Yee Shun Dairy? So many places, I'm not too sure what would interest you people.

Anyway, I decided to share this interesting article about how to take the tram in Hong Kong. It is an interesting experience, so don't be frightened away by taking it just because you are intimidated. It's as easy as Singapore's ez-link.

Have you ever taken the tram in HK?

It is quite a useful and quick way to travel across HK island; especially from Central to Causeway Bay - saves a lot of walking. Although the MTR is accessible, often the station is buried deep underground and you have do walk tons to get to your destination. For example, Times Square in Causeway Bay is connected to the MTR, but you will have to walk at least 10 -15 minutes from the MTR stop to get to Times Square. By then, you are pretty much tired, and I doubt the older folks can take so much walking. Instead, the tram is much better because it stops very near to Times Square and saves all that walking. Plus the tram is pretty frequent and you get to enjoy the view from the top.

Without further ado, let's take a look at some pictures:


Along Central, Wanchai, Causeway Bay, you will actually see trams along the main Hennessy Road. There are quite a number of stops in between and it's not difficult to find as along you locate the tram tracks. There are various tram routes but most plough between the arterial Hennessy Road.

For a comprehensive route map, refer to http://www.hktramways.com/en/tramservice/routemapeastbound.html

The tram stops at every stop, so no worry about missing the tram.

When the tram stops, you will see the driver.